For our final week of Cut Your Carbon, we are focussing on two topics, the first of which is Veggie Vibes. Meat production is responsible for around 14% of the world’s greenhouse gas emissions so eating more plant based meals is a great way to reduce your carbon footprint.
Go plant-based for a day. Choose a day to go plant-based and discover how delicious cutting carbon can be! By switching from a meat-based diet to a plant-based diet, for just one day, you can reduce your emissions by nearly 3kg CO2e!
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