Week 3 of Cut Your Carbon
- Nikki Hargood
- 4 days ago
- 1 min read

This week, for Cut Your Carbon, we are focussing on "Veggie Vibes".

Make 3 evening meals plant-based across the month. Meat production is responsible for around 14% of the world’s greenhouse gas emissions, so make three evening meals plant-based and discover how delicious cutting carbon can be!




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